Taylor Fladgate Tawny Port 20 year old 750ml - Carlo Russo's Wine & Spirit World
Community-oriented family-owned NJ liquor store. We deliver to homes, corporate kitchens and restaurants. etc.
Taylor Fladgate Tawny Port 20 year old 750ml
SKU: 53882

Taylor Fladgate Tawny Port 20 year old

  • we93
  • ws92
  • v91

750ml
$0.00
$59.99

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#76 - Wine Spectator Top 100 of 2023

Intense amber tawny colour. The opulent and voluptuous nose of complex spicy, jammy and nutty aromas, hints of orange flower and a fine oakiness coming from the long period of ageing in the cask. The palate is full of very rich and concentrated flavour and has a long mellow finish. An excellent accompaniment to many desserts. It combines well with flavours of figs, almonds and caramel. It is an excellent complement to a crème brulée or a plate of wild strawberries. It may also be appreciated on its own, at the end of the meal, with walnuts or dried fruit. An excellent accompaniment to many desserts. It combines well with flavours of figs, almonds and caramel. It is an excellent complement to a crème brulée or a plate of wild strawberries. It may also be appreciated on its own, at the end of the meal, with walnuts or dried fruit.

Wine Enthusiast
  • we93

A complex, wood aged wine, this 20-year-old has a perfumed, dry style. Walnut and spice flavors blend together with the spirit and mature acidity. It's rich, with just the right amount of age.

Roger Voss, June 1, 2012
Wine Spectator
  • ws92

A warm, flattering style, with date, ginseng, toffee, caramel and mulled raisin flavors that take on a plump feel as they move through, ending with a flash of green tea that keeps this just lively enough. Leans toward the sweeter side and will have lots of fans for sure. Drink now.

James Molesworth, June 30, 2018
Vinous
  • v91

The 20-Year Old Tawny (2017 bottling) has more complexity on the nose than the 10-Year Old: sage, red fruit, rosehip syrup and a touch of dried fig. The palate is medium-bodied with a lightly spiced entry, clove and white pepper mixed with a light curry note. There is fine harmony and elegance towards the finish with good depth and precision, completing just a great Tawny Port. Tasted at the Big Fortified Tasting in London.

Neal Martin, June 2018

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